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Godello de Valdeorras con gran potencial de envejecimiento
Ededia es un vino blanco de la Denominación de Origen Valdeorras de Bodegas Viña Somoza.
Este vino está elaborado con uva de la variedad Godello, que proviene de un viñedo de tan solo 0.35 hectáreas, del paraje Treval de Rubiá, a una altitud de 450 metros y con viñas viejas de unos 35 años de edad.
El vino Ededia ha fermentado y criado durante 12 meses en barrica de roble francés de 500 litros.
Se han elaborado 850 botellas.
Si tiene cualquier duda, puedes comunicarte con nosotros:
Ededia es un vino blanco de la Denominación de Origen Valdeorras de Bodegas Viña Somoza.
Este vino está elaborado con uva de la variedad Godello, que proviene de un viñedo de tan solo 0.35 hectáreas, del paraje Treval de Rubiá, a una altitud de 450 metros y con viñas viejas de unos 35 años de edad.
El vino Ededia ha fermentado y criado durante 12 meses en barrica de roble francés de 500 litros.
Se han elaborado 850 botellas.
Si tiene cualquier duda, puedes comunicarte con nosotros:
Amarillo con reflejos verdosos. Limpio y brillante.
Manzana madura, membrillo. Cítricos dulces así como sensaciones de piedra.
Vino de volumen. Equilibrada acidez. Sensaciones pizarrosas y calcáreas.
2022 / 94 puntos
The single-vineyard white 2022 Ededia was sourced from a 0.35-hectare plot of 40-year-old vines planted with the old Godello clone in the zone of Treval in the village of Rubiá, where the soils are rich in clay and limestone (when the majority is slate and alluvial). It fermented with indigenous yeasts in French oak barrels, where it was kept in contact with the lees for 14 months followed by four months in stainless steel. They picked the grapes very early, on August 28, and the wine still achieved 13.8% alcohol but keeping the balance and freshness. It's a warmer place with a south exposure, and the wine is always riper and more voluptuous. It has riper fruit but keeps the freshness; perhaps the whites reflect the heat of the vintage less than the reds. 1,128 bottles were filled in May 2024.
Amarillo con reflejos verdosos. Limpio y brillante.
Manzana madura, membrillo. Cítricos dulces así como sensaciones de piedra.
Vino de volumen. Equilibrada acidez. Sensaciones pizarrosas y calcáreas.
2022 / 94 puntos
The single-vineyard white 2022 Ededia was sourced from a 0.35-hectare plot of 40-year-old vines planted with the old Godello clone in the zone of Treval in the village of Rubiá, where the soils are rich in clay and limestone (when the majority is slate and alluvial). It fermented with indigenous yeasts in French oak barrels, where it was kept in contact with the lees for 14 months followed by four months in stainless steel. They picked the grapes very early, on August 28, and the wine still achieved 13.8% alcohol but keeping the balance and freshness. It's a warmer place with a south exposure, and the wine is always riper and more voluptuous. It has riper fruit but keeps the freshness; perhaps the whites reflect the heat of the vintage less than the reds. 1,128 bottles were filled in May 2024.