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Mauro es un vino tinto con crianza con IGP Vino de la Tierra de Castilla y León, y elaborado por Mariano García en Bodegas Mauro en el Valle del río Duero.
Dependiendo de la añada, se compone mayoritariamente de uva de la variedad Tempranillo y un pequeño porcenaje (entre 5% y 7%) de Syrah, de viñedos situados en las poblaciones de Tudela de Duero y Traspinedo.
Mauro, tras su vinificación, envejeció en barricas de roble francés y americano de distintas edades durante 15 meses.
Si tiene cualquier duda, puedes comunicarte con nosotros:
Mauro es un vino tinto con crianza con IGP Vino de la Tierra de Castilla y León, y elaborado por Mariano García en Bodegas Mauro en el Valle del río Duero.
Dependiendo de la añada, se compone mayoritariamente de uva de la variedad Tempranillo y un pequeño porcenaje (entre 5% y 7%) de Syrah, de viñedos situados en las poblaciones de Tudela de Duero y Traspinedo.
Mauro, tras su vinificación, envejeció en barricas de roble francés y americano de distintas edades durante 15 meses.
Si tiene cualquier duda, puedes comunicarte con nosotros:
Rojo cereza. Limpio, brillante.
Frutoso, intenso. Fruta madura.
Recto en boca. Acidez equilibrada y tanino jugoso.
Temperatura de servicio aconsejada 16ºC.
2022 / 94 puntos
The 2022 Mauro is a little richer and more exuberant than the 2021 I tasted next to it, but it has a balance, freshness and elegance that is remarkable for the year, which was warmer, drier and riper. The tannins didn't achieve the same level of elegance and sophistication, but again, are superb for the conditions of the year. The parameters are similar, with the customary 14.5% alcohol. It was produced with the usual blend of 85% Tempranillo with 15% Syrah, Cabernet Sauvignon and Graciano and matured in French oak barrels and foudres for 16 months. 300,000 bottles produced. It was bottled in April 2024.
2021 / 95 puntos
I tasted two vintages of their eponymous flagship red, which always makes an interesting comparison. The cooler and wetter year shows in the character of the 2021 Mauro, showcasing the balance, depth, finesse and elegance of the wines from the year that represent the finest collection I can remember from them. It has a bright ruby color and a floral and fragrant nose with impeccable ripeness and balance. It is juicy, velvety, tasty and balanced. Bravo!
Rojo cereza. Limpio, brillante.
Frutoso, intenso. Fruta madura.
Recto en boca. Acidez equilibrada y tanino jugoso.
Temperatura de servicio aconsejada 16ºC.
2022 / 94 puntos
The 2022 Mauro is a little richer and more exuberant than the 2021 I tasted next to it, but it has a balance, freshness and elegance that is remarkable for the year, which was warmer, drier and riper. The tannins didn't achieve the same level of elegance and sophistication, but again, are superb for the conditions of the year. The parameters are similar, with the customary 14.5% alcohol. It was produced with the usual blend of 85% Tempranillo with 15% Syrah, Cabernet Sauvignon and Graciano and matured in French oak barrels and foudres for 16 months. 300,000 bottles produced. It was bottled in April 2024.
2021 / 95 puntos
I tasted two vintages of their eponymous flagship red, which always makes an interesting comparison. The cooler and wetter year shows in the character of the 2021 Mauro, showcasing the balance, depth, finesse and elegance of the wines from the year that represent the finest collection I can remember from them. It has a bright ruby color and a floral and fragrant nose with impeccable ripeness and balance. It is juicy, velvety, tasty and balanced. Bravo!