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El Verdejo más joven de Telmo Rodríguez
Basa 2021 es un vino blanco elaborado por la Compañia de Vinos de Telmo Rodríguez en la Denominación de Origen Rueda.
Este vino de Telmo Rodríguez se produce con uva de las variedades Verdejo 90%, además de Viura 10%, cultivadas sobre suelos de tipo calizo y cascajoso.
Si tiene cualquier duda, puedes comunicarte con nosotros:
Basa 2021 es un vino blanco elaborado por la Compañia de Vinos de Telmo Rodríguez en la Denominación de Origen Rueda.
Este vino de Telmo Rodríguez se produce con uva de las variedades Verdejo 90%, además de Viura 10%, cultivadas sobre suelos de tipo calizo y cascajoso.
Si tiene cualquier duda, puedes comunicarte con nosotros:
Color pajizo brillante.
Aroma expresión frutal, floral, hierbas secas.
Fresco, frutoso, fácil de beber.
2023 / 90 puntos The very young white 2023 Basa was produced with a blend of Verdejo with 10% Viura from a warm and precocious year. The must fermented and matured in stainless steel. The warm year delivered aromas of ripe yellow fruit and herbs, pollen, spices and a smoky twist and a medium-bodied palate with good ripeness and freshness (pH 3.35) and slightly higher alcohol (13.5%), rounder, like 2022. They got some rain at the end of the cycle that kind of saved the year. This was bottled without malolactic and is tasty and balanced. 409,000 bottles were filled in February 2024.Robert Parker The Wine Advocate / Luis Gutiérrez
Color pajizo brillante.
Aroma expresión frutal, floral, hierbas secas.
Fresco, frutoso, fácil de beber.
2023 / 90 puntos The very young white 2023 Basa was produced with a blend of Verdejo with 10% Viura from a warm and precocious year. The must fermented and matured in stainless steel. The warm year delivered aromas of ripe yellow fruit and herbs, pollen, spices and a smoky twist and a medium-bodied palate with good ripeness and freshness (pH 3.35) and slightly higher alcohol (13.5%), rounder, like 2022. They got some rain at the end of the cycle that kind of saved the year. This was bottled without malolactic and is tasty and balanced. 409,000 bottles were filled in February 2024.Robert Parker The Wine Advocate / Luis Gutiérrez